iHerb Commentaires des clients
Économie de: €0.18 (5 % de remise)
Good in soup.
Publié par HildeK le Jul 08, 2012
But be aware of that it clumps a bit. Use a blender or something to make it nice and smooth before having it in the soup, and it goes fine.
Publié par Reviewer2965254 le Feb 15, 2013
Good flour and good taste.
Publié par CindyW le Jun 26, 2013
I use this to make pizza and desserts. I like it better than the garbanzo/fava mix, and it's cheaper too.
Good gluten free
Publié par Caragh le Feb 11, 2014
Use 50/50 with other flours
Publié par Reviewer2788450 le Aug 27, 2008
Bob's Red Mill - you know it's really gluten free. Very fine grind, nice. Didn't realize it would have a slight bitterness to it. Decent price.
Publié par Reviewer2902173 le Mar 29, 2010
I used this to make hummus. It was really good. I like it compared to canned chick peas. I have not compared against fresh chick peas.
Bean Flours Are Super!
Publié par Reviewer1995652 le Jan 26, 2011
This flour is finely milled, very consistent, and lends itself to a variety of baking applications: in pancakes, corn meal, etc. It has a mild flavor. I only wish it were avaiable as organic.
Publié par Reviewer1098759 le Sep 25, 2011
I wish it was organic.
Add protein and fiber to baking
Publié par Reviewer2525146 le Jul 14, 2010
Four stars because it's not organic.
Publié par Lipsticklady le Sep 29, 2009
Like Bob's Red Mill