Customer Ratings & Reviews

Great for banana pancakes

Since there is no sweetener, as a meal system, you can also serve as a sweet with jam or honey. I like it with flavor and taste than ordinary flour pancake. It is easy to eat without having a habit. However, there is feeling that it is somewhat passy whether the amount of water was wrong. This price is good with organic camut wheat!

Ancient wheat cultivated from the Egyptian period kamut (Camut). It seems that nutrients such as benign fats, proteins, vitamins and minerals that become energy are higher than current wheat with improved breed. You can easily make nutritious pancakes easily by morning without time because it mixes milk (cow, soybeans and so on) with this mix powder. I do not have much habit and I think it is easy to eat.

People who have not eaten like this seem to feel that there is habit of scent. It seems that it is not good, and one of my family can not eat a piece of pancake. It was popular if we made a bouncing cake by mixing hot cake mix in my house and dry fruit etc (not flour at time). Not only to eat it as a pancake, it is very convenient to use.

It is slightly colored powder, baked goods are also delicious, with sweetness and fragrance of wheat drifting in faintly. Apart from pancakes, I arrange various things to put in, making it pan-like, making it like a cake, it's a big success! With this condition, it seems to disappear quickly.

First time purchase. The dough was sweet. Compared to ordinary hot cake it is refreshing and the smell of wheat is relieved. I baked vanilla essence and baking powder, soy milk and baked it. It dropped maple syrup and it melted into the dough and it was very tasty.

It is tasty to eat nuts with a knife. I cooked as described in the explanation. I put milk or soy milk mainly. Maple syrup is spicy and delicious.

It's taste is pancake flavor. Depending on how much honey you put in your dough, or how you sprinkle your syrup, the taste will change. But when you put it on a frying pan, it is really easy, simple and fast.

We also bought buckwheat flour and buttermilk, but we have not eaten this yet. I am sorry, but I can not do a neat review yet.

I'm repeating. I like taste and texture, I eat while mixing and arranging bananas and grated ginseng.